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AJP - Endocrinology and Metabolism, Vol 263, Issue 6 E1144-E1150, Copyright © 1992 by American Physiological Society
ARTICLES |
G. J. Kasperek, G. R. Conway, D. S. Krayeski and J. J. Lohne
Department of Biochemistry, East Carolina University School of Medicine, Greenville, North Carolina 27834.
The purpose of this study was to examine the effect of exercise on the rate of protein degradation in rat skeletal muscle. The rates of total and myofibrillar protein degradation were determined by the measurement of the rates of release of tyrosine and 3-methylhistidine, respectively, from the perfused single rat leg. This method measures the rate of protein degradation in the entire lower leg and does not suffer from the limitations inherent in methods that rely on urinary excretion. The rate of total protein degradation was increased by exercise and involved increased flux through the lysosomal pathway, while the breakdown of myofibrillar protein was unchanged. The changes in the rates of protein degradation during the recovery period were greatly influenced by energy intake. Again the rate of myofibrillar protein degradation was unchanged or slightly increased during the recovery period, after either level or downgrade running. Exercise did prevent the increase in the rate of total protein degradation caused by food restriction, which may have important implications in weight reduction diets.
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